This powerful blend of herbs was formulated to increase hemoglobin levels and increase and rebuild red blood cell count.
Iron is an important component of hemoglobin, the substance in red blood cells that carry oxygen from the lungs to transport it throughout your body.
If the body doesn't have enough iron, it cannot produce enough healthy red blood cells and a lack of red blood cells causes Iron Deficiency or Anemia.
Iron is a mineral that conveys oxygen to the brain and is the spark plug of the human body.
When you are deficient in Iron you are susceptible to many diseases.
Without Iron, the body loses energy and the immune system begins to give away.
Types of Iron Anemias are:
Vitamin deficiency anemia
Iron deficiency anemia
Anemia associated with bone marrow disease
Sickle cell anemia
Anemia of inflammation
A diet consistently low in iron, vitamin B-12, folate, and copper increases your risk of anemia.
Being pregnant and not taking a multivitamin with folic acid and iron, increases your risk of anemia.
If you have cancer, kidney failure, or another chronic condition, you could be at risk of anemia or chronic disease. These conditions can lead to a shortage of red blood cells.
Turn on the stove, Add 1-2 tsp per 8 oz spring water, boil for 10 minutes then turn off the stove, cover, and steep for 10 minutes.
Can be made for pregnant women with low iron. (Please leave in the notes or message me that you’re pregnant) prior to ordering.
Follow all instructions on the information guide.
These products are not intended to diagnose, treat, cure or prevent any disease.
These statements have not been evaluated by the FDA.